Whether you’re going full vegan or just want more
veggies in your diet, here are 6 delicious and satisfying recipes for
the beginner vegan.There are a lot of misconceptions about the
vegan lifestyle, the first, according to one vegan restaurateur, being
that it has to be a lifestyle. “Becoming a vegan doesn’t require a whole
life overhaul,” says Chloe Coscarelli, chef/owner of By Chloe, an
NYC-based vegan diner, “It is not all or nothing.”
Coscarelli, whose over-the-top veggie burgers and super-creamy cashew mac & cheese have wooed even the most committed carnivores, suggests working vegan foods into your regular weeknight cooking schedule, “Just like you have Chinese food on Monday or Mexican food on Tuesday, make one day a week your vegan day.” Here are six satisfying and delicious recipes to try.
Tofu Masala
Indian food is great for people who are new to eating vegan. The cuisine, which is largely vegetarian, utilizes rich, toasty spices that add flavor to vegetables or tofu, as seen here.
Hearty Soup
This Nordic soup is perfect for winter. Barley and root vegetables like celeriac and parsnips add hearty bulk for very little cost and effort.
Source:Foodandwine
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